Shrimp Taco Bowls - Slender Kitchen

Ingredients

• 1 lb shrimp, peeled and deveined
• 1 lime, juice
• 1 tbsp olive oil
• 2 tsp chili powder
• 1 tsp cumin
• 1 tsp kosher salt
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 1/8 tsp cayenne pepper (optional)
• 2 cups cooked white rice
• 1 cup canned black beans, rinsed
• 1 cup corn
• 1 cup shredded cabbage (red or green)
• 1/2 cup pico de gallo
• 1/2 avocado, chopped
• 1/4 cup cilantro
• 1 lime (cut into wedges)