Sweet and sour pork meatballs - Oats Everyday
Sweet and sour pork meatballs with oat bran for a gluten-free twist. Perfect main course with sticky rice and green beans. Enjoy!
Ingredients
- 700 gr ground pork
- ½ white or yellow onion (finely chopped)
- 1 tablespoon minced garlic
- 1 teaspoon grated fresh ginger
- ½ cup oat bran
- 1 teaspoon sesame oil
- ½ cup soy sauce
- ½ cup ketchup
- 1 cup water
- 2 tablespoons muscovado sugar
- 1 tablespoon grated ginger
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