Passionfruit Berry Cheesecake Recipe | Recipes.com.au
Impress your guests during Christmas with the sweetness and silky texture of this passionfruit cheesecake recipe made with real passionfruit pulp!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipes.com.au.
Ingredients
- 175 g plain sweet biscuits, crushed
- 80 g butter, melted
- 3 tsp powdered gelatine
- 60 mL water
- 500 g cream cheese, softened
- 395 g NESTLÉ Sweetened Condensed Milk 395g
- 1/2 cup thickened cream
- 2 tbsp lemon juice
- 1/3 cup passionfruit pulp (see Tips)
- 125 g fresh raspberries
- 0 Strawberries, fresh raspberries and passionfruit, extra, to serve
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