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Instructions: 1. Marinate Smoked Salmon: In a bowl, combine smoked salmon with soy sauce, sesame oil, rice vinegar, and optional honey or maple syrup.
Ingredients
- Smoked salmon, sliced
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 1 tablespoon rice vinegar
- 1 teaspoon honey or maple syrup (optional)
- Thinly sliced avocado
- Fresh spinach leaves
- Corn kernels
- Furikake seasoning
- Fried onions
- Edamame beans
- Peanuts
- Fresh coriander
- Ginger, finely grated
- Chives, chopped
- Sesame seeds
- Sweet chili sauce
- 1 cup uncooked sushi rice
- Pickled ginger and wasabi (optional, for serving)
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