Strawberry Shortcakes - Baking with Granny®
What do you do after you go strawberry picking on one of the few sunny days of the year? Bake, of course! And these Strawberry Shortcakes are just lovely.
Ingredients
- 100 g Caster Sugar
- 200 g Block Margarine or Butter (at room temperature)
- 300 g Plain Flour
- 50 g Pistachios (kernals)
- 300 ml Double Cream
- Strawberries (washed; halved)
- Icing Sugar
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