Beetroot soup with coconut milk | Recipe | V-ZUG China
Discover our Beetroot soup with coconut milk recipe ✓ Ingredients, preparation, accessories and tips ✓ Now try your hand at preparing it with V-ZUG appliances.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vzug.com.
Ingredients
- 800 g beetroot
- 2 red onions
- ½ tsp salt
- 2 tbsp peanut oil or sesame oil
- 2 cloves of garlic
- 3 cm ginger
- 2 stalks of lemongrass
- 800 ml water
- 2 tsp salt
- 1 lime
- Some pepper
- 250 ml coconut milk
- 2 tbsp salted peanuts
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