Glazed Orange Blossom and Chocolate Olive Oil Bundt Cake Recipe - Los Angeles Times

Ingredients

• 1/2 cup plus 1 tablespoon unsweetened cocoa powder
• 1 tablespoon plus 2 teaspoons ground cinnamon, preferably Vietnamese
• 1 tablespoon plus 1 teaspoon urfa pepper
• Nonstick pan spray, oil or butter, for the pan
• 1 3/4 cups all-purpose flour
• 1 cup granulated sugar
• 1 1/2 teaspoons baking powder
• 1 1/4 teaspoons baking soda
• 1/2 teaspoon kosher salt
• 3/4 cup extra-virgin olive oil
• 2/3 cup whole milk
• 2 large eggs
• 1 tablespoon orange blossom water
• 1 orange
• 1 cup powdered sugar (optional)
• 3 to 6 tablespoons whole milk