Baked Chicken in Parmesan and Roasted Garlic Sauce Recipe - Food.com

Ingredients

• 8 chicken thighs (bone in, skin removed)
• olive oil (for browning)
• 2 tablespoons dry sherry
• 1 cup chicken stock (see note)
• 1 teaspoon fresh thyme
• 4 roasted garlic, cloves
• 1 cup milk
• 8 ounces cream cheese, softened
• 1/2 cup parmesan cheese, grated
• salt (optional)
• fresh ground black pepper
• 1 tablespoon fresh parsley, chopped
• 1 lb egg noodles, cooked according to package directions