Rice Kheer - Zayka Ka Tadka
Rice Kheer is creamy and aromatic rice pudding. Dry fruits and saffron added to it gives a rich taste.
Ingredients
- Milk - 1 liter (Full cream milk)
- Rice - 2 Tablespoon (soaked in water for 30 minutes)
- Chopped dry fruits (cashews, almonds and raisins) - 2 Tablespoon
- Kesar/ saffron - 15 strands soaked in 1 tablespoon of warm water
- Powdered Sugar/ cheeni - 1/2 Cup
- Cardamom powder - 1/4 Teaspoon
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