Easy Turkey Breakfast Patties with Crispy Edges
Make juicy turkey breakfast patties in under 30 minutes. Packed with flavor, protein-rich, and perfect for any meal.
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Cooking tools:
- Kitchen scale
- Instant-read thermometer
- Mixing bowl
- Spatula
- Measuring spoon
- Skillet
- Stove
Ingredients
- 1 lb ground turkey (85% lean)
- 2 tablespoons maple syrup
- 1 teaspoon red wine vinegar
- 1 teaspoon sea salt
- 1 teaspoon garlic powder
- 1 teaspoon ground sage
- ½ teaspoon black pepper
- ¼ teaspoon dried thyme
- ¼ teaspoon red pepper flakes (optional)
- 1 tablespoon olive oil (optional, for frying)
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