Italian Aioli Recipe | A Creamy Garlic Sauce Recipe

Italian Aioli Recipe | A Creamy Garlic Sauce Recipe

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This savory and delicious Italian aioli recipe is wonderful on meats and fish. It's an easy creamy garlic sauce recipe.

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Ingredients

  • 4 cloves garlic
  • 2 egg yolks
  • 1/8 teaspoon salt
  • 1 slice French bread (dry, without crust, soaked in milk, wrung out and broken into pieces (optional))
  • 1 cup olive oil
  • 1/2 teaspoon cold water
  • 1 teaspoon lemon juice
  • Finely chopped parsley (optional)

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