Soya Dalna Recipe, How to Make Tasty Soya Dalna at Home | MAGGI®

Soya Dalna Recipe, How to Make Tasty Soya Dalna at Home | MAGGI®

www.maggi.in

No more worries about meatless days. Make your favorite Dalna with soya nuggets that are soft and meaty. This is even more nutritious, healthy and easy to make.

View Original

Share this recipe:

Ingredients

  • 1 Sachet MAGGI Masala-ae-Magic
  • 2 Cups Soya Nuggets
  • 2 Tablespoons Mustard Oil
  • 1 Unit Large Potato cubed
  • 2 Units Bay Leaf
  • 1 Teaspoonful Cumin Seeds
  • 1 Unit Large Tomato (Chopped)
  • 1 Tablespoon Ginger Paste
  • 1 Teaspoonful Turmeric Powder
  • 1 Teaspoonful Cumin Powder
  • 1 Teaspoonful Red Chilli Powder
  • 1 Pinch Salt (To Taste)
  • 2 Cups Hot Water
  • 1 Teaspoonful Sugar
  • 3 Units Green Chillies (Slit)
  • 1/2 Teaspoonful Garam Masala Powder
  • 1 Teaspoonful Ghee

More Like This