Soya Dalna Recipe, How to Make Tasty Soya Dalna at Home | MAGGI®
No more worries about meatless days. Make your favorite Dalna with soya nuggets that are soft and meaty. This is even more nutritious, healthy and easy to make.
Ingredients
- 1 Sachet MAGGI Masala-ae-Magic
- 2 Cups Soya Nuggets
- 2 Tablespoons Mustard Oil
- 1 Unit Large Potato cubed
- 2 Units Bay Leaf
- 1 Teaspoonful Cumin Seeds
- 1 Unit Large Tomato (Chopped)
- 1 Tablespoon Ginger Paste
- 1 Teaspoonful Turmeric Powder
- 1 Teaspoonful Cumin Powder
- 1 Teaspoonful Red Chilli Powder
- 1 Pinch Salt (To Taste)
- 2 Cups Hot Water
- 1 Teaspoonful Sugar
- 3 Units Green Chillies (Slit)
- 1/2 Teaspoonful Garam Masala Powder
- 1 Teaspoonful Ghee
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