Tiramisu With Pandoro Cake Recipe – Cook It

Name: Tiramisu With Pandoro Cake Recipe – Cook It
Total time: 45 min
Ingredients: Pandoro Cake: 1; Espresso: 7 tbsp (100 ml); Mascarpone: 9 oz (250 g); Egg Yolks: 2; Sugar: ¼ cup (50 g)

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Try this amazing last-minute dessert idea! Find out how to make tiramisu in a glass using Italian pandoro cake.

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Ingredients

Pandoro Cake: 1
Espresso: 7 tbsp (100 ml)
Mascarpone: 9 oz (250 g)
Egg Yolks: 2
Sugar: ¼ cup (50 g)

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