Frozen rhubarb & strawberry tiramisu
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Cooking tools:
- Saucepan
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- Colander
- Mixing bowl
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- Spoon
- Cake pan
- Freezer
- Chef's knife
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- Plate
Ingredients
- 1 dl water
- 140 g sugar
- 400 g rhubarb
- 250 g clotted cream
- 150 g plain greek yoghurt
- 100 g sponge fingers
- 250 g strawberries
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