Bhelpuri

Name: Bhelpuri
Total time: 55 min
Ingredients: --For the bhelpuri--; 120g sev mumra (puffed rice); 100g sev (crispy noodles made with gram flour); 2 small onions, finely chopped; 2 small potatoes, peeled; 100g tomatoes, chopped; 2 tsp chaat masala; A handful of pomegranate seeds, to garnish; A handful of coriander leaves, to garnish; --For the date & tamarind chutney--; 100g pitted dates; 100g tamarind; 2 tsp cumin powder, dry roasted; 2 tsp chilli powder; 2 tsp Himalayan rock salt; --For the mint & coriander chutney--; A bunch of coriander, leaves picked and chopped; A bunch of mint, leaves picked and chopped; 4 bird’s eye chillies; Juice of 2 limes

boroughmarket.org.uk

Gaurav Gautam’s Borough Market recipe for a Mumbai-style street food snack of puffed rice and vegetables, one of the signature dishes of Horn Ok Please

View full recipe on boroughmarket.org.uk

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