Heavenly Creamy Mashed Potatoes with Heavy Cream Recipe - The Pass and Provisions
Creamy mashed potatoes with heavy cream elevate any dinner table with their decadent texture. The luscious recipe promises dreamy results that will impress your dinner guests tonight.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.passandprovisions.com.
Ingredients
- 2 1/2 pounds (1.13 kilograms) russet potatoes
- 1 cup (240 milliliters) heavy cream
- 1/2 cup (1 stick or 113 grams) unsalted butter
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 teaspoon garlic powder
- 1/4 cup (60 milliliters) sour cream
- Fresh chives or parsley for garnish
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