Homemade Shortbread Biscuits - Simple 4-Ingredient Butter Cookies
Crisp, buttery shortbread biscuits made with just flour, butter, sugar and a pinch of salt. Ready in under 30 minutes for the perfect tea-time treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at quickietreats.com.
Cooking tools:
- Kitchen scale
- Rolling pin
- Baking sheet
- Parchment paper
- Baking dish
- Mixing bowl
- Wooden spoon
- Chef's knife
- Fork
- Measuring spoon
- Refrigerator
- Oven
- Cooling rack
Ingredients
- 180 g plain flour
- 60 g caster sugar (plus extra 1 tablespoon for sprinkling)
- ½ teaspoon salt (optional)
- 120 g unsalted butter, chilled and cubed
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