Turkey Waldorf Salad - mds.CulinaryMedicine.org

Turkey Waldorf Salad - mds.CulinaryMedicine.org

mds.culinarymedicine.org

This Turkey Waldorf Salad is a great way to use leftover turkey after a holiday like Thanksgiving or Christmas.

View full recipe on mds.culinarymedicine.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mds.culinarymedicine.org.

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Ingredients

  • 2 medium Granny Smith apples (1/4 inch cubes)
  • 1 medium Red delicious apples (1/4 inch cubes)
  • 1 Tbsp. Lemon juice
  • 2 Medium stalk Celery, raw (large dice)
  • 1/4 cup shelled (50 halves) Walnuts, shelled (coarsely chopped)
  • 1/4 cup, packed Raisins (or sweetened dried cranberries)
  • 1/2 cup Reduced fat mayonnaise
  • 1/4 cup Reduced fat sour cream
  • 1/4 tsp. Salt
  • 1 1/2 tsp. Honey
  • 16 ounces Roasted turkey breast (cubed)

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