Chocolate swirl meringues, berries and white chocolate sauce recipe | delicious. magazine
Try our decadent chocolate meringues for your summer picnic; they are easy to make ahead and assemble when you're ready for them.
Ingredients
- 40g dark chocolate, chopped
- 4 medium free-range egg whites
- 225g caster sugar
- 1 tsp white wine vinegar
- ½ tsp vanilla extract
- 300g mixed summer berries
- For the sauce
- 250ml single cream
- 2 medium free-range egg yolks
- 2 tsp cornflour
- 1 tbsp caster sugar
- 75g white chocolate, chopped
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