Chicken Sausage Succotash

Name: Chicken Sausage Succotash
Total time: 40 min
Ingredients: 2 tbsp extra-virgin olive oil; 1 tbsp unsalted butter; 1 lb chicken sausage; 1 small Spanish onion, sliced; 2 garlic cloves, minced; 1 large sweet potato, chopped; 1 16 oz can butter beans (also called dry lima beans), drained and rinsed; 1/2 cup frozen corn; 1/2 cup frozen peas; 1/4 cup golden brown sugar; 1 tbsp Herbes de Provences; 1/8 tsp cayenne pepper; salt and pepper

www.chicken.ca

Succotash is terrific way to use up leftovers in the kitchen. Basically, a large one skillet dinner, this meal can combine any number of vegetables and meat.

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Ingredients

2 tbsp extra-virgin olive oil
1 tbsp unsalted butter
1 lb chicken sausage
1 small Spanish onion, sliced
2 garlic cloves, minced
1 large sweet potato, chopped
1 16 oz can butter beans (also called dry lima beans), drained and rinsed
1/2 cup frozen corn
1/2 cup frozen peas
1/4 cup golden brown sugar
1 tbsp Herbes de Provences
1/8 tsp cayenne pepper
salt and pepper

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