Lamb Chops in Uzbek Marinade | Red Meat Recipes | Weber Grills | Weber US
Keywords
- Weber
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Cooking tools:
- Food processor
- Grill
- Grill brush
- Baking dish
- Pastry brush
- Tongs
- Plastic wrap
- Refrigerator
Ingredients
- 1 small yellow onion, cut into chunks
- 4 canned plum tomatoes
- ½ cup/120 milliliters extra-virgin olive oil
- 2 tablespoons red wine vinegar
- 4 large garlic cloves
- 1 tablespoon paprika
- 1 tablespoon dried thyme
- 1 tablespoon ground coriander
- 2 teaspoons ground cumin
- 2 teaspoons kosher salt
- ½ teaspoon ground cayenne pepper
- ½ teaspoon freshly ground black pepper
- 8 lamb loin chops, each about 1½ inches thick
- Extra-virgin olive oil
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