Chocolate Matcha Cups with Sprouted Sunflower Seeds

Chocolate Matcha Cups with Sprouted Sunflower Seeds

goraw.com

3 cups shredded coconut, plus one tablespoon 1 tbsp maple syrup 1 tbsp matcha powder pinch of sea salt 10 oz semi-sweet chocolate (about 1 ¾ cups of chocolate c

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Cooking tools:

  • Chocolate mold
  • Food processor
  • Microwave
  • Mixing bowl
  • Spatula
  • Spoon
  • Baking sheet
  • Refrigerator
  • Measuring cup
  • Measuring spoon

Ingredients

  • 3 cups shredded coconut, plus one tablespoon
  • 1 tbsp maple syrup
  • 1 tbsp matcha powder
  • pinch of sea salt
  • 10 oz semi-sweet chocolate (about 1 ¾ cups of chocolate chips)
  • ½ cup Go Raw Sprouted Sunflower Seeds

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