Double Fudge Saucepan Brownies Recipe
Double fudge saucepan brownies made in one pot. Half the chocolate chips melt into the batter for fudgy depth, half stay whole for melty pockets in every bite. No mixer, no double boiler.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- sugar
- butter
- water
- chocolate chips (semi-sweet)
- eggs
- vanilla extract
- flour
- baking soda
- salt
- nuts
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