Roasted Strawberry Ice Cream Cake with Hazelnut Chocolate Icing - Dish It Girl Recipe Box
This ice cream cake is easy to make with curious creamery and decadent with the addition of chocolate hazelnut icing!
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Hand mixer
- Stand mixer
- Springform pan
- Plastic wrap
- Measuring cup
- Measuring spoon
- Spatula
- Whisk
- Kitchen towel
- Freezer
- Chef's knife
- Cutting board
Ingredients
- 1 1/2 c fresh strawberries stems removed, sliced
- 2 Tbsp sugar
- 1 Tbsp vanilla extract
- 1 box sweet cream curious creamery ice cream cake mix using 1 package
- 1 1/8 c whole milk, cold
- 2 1/4 c heavy whipping cream, cold
- 3/4 c sugar
- chocolate hazelnut icing
- 1 c unsalted butter, softened
- 2 c confectioners sugar
- 3/4 c chocolate hazelnut spread (I used nutella)
- 3 Tbsp heavy cream
- 2 tsp vanilla extract
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