Swiss Kiss Genepy Cocktail Recipe | PUNCH
Gin, génépy and lemon juice come together under a float of absinthe for this cocktail recipe created at Chicago's Violet Hour.
Keywords
- genepy
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Cooking tools:
- Cocktail shaker
- Fine-mesh sieve
- Rocks glass
- Jigger
Ingredients
- 1 1/2 ounces gin, preferably Letherbee
- 1/2 ounce génépy, preferably Dolin
- 3/4 ounce lemon juice
- 1/2 ounce simple syrup
- 1 dash Peychaud’s bitters
- absinthe, to float
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