Garbage Soup | Recipe Saver
When the contents of your fridge and pantry are on the verge of expiring, don't send them to the trash! No way! Instead, salvage it all and make Garbage Soup. Don't let the nose-wrinkling title stray...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesaver.com.
Ingredients
- 1 pound lean ground beef
- 6 russet potatoes, peeled and diced
- 1 (14.5-ounce) can diced tomatoes
- 1 onion, chopped
- 1 cup celery, chopped
- 2 cups mixed vegetables, of your choice
- 1 (10.5-ounce) can beef broth
- water, to taste
- salt, to taste
- pepper, to taste
- 1/8 tablespoon dried rosemary
- 1/8 tablespoon dried thyme
- 1/4 tablespoon dried basil
- 1/2 pound bacon, optional, cooked and crumbled, for serving
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