Healthy Banana Bread | Family Recipes

Healthy Banana Bread | Family Recipes

www.umami.recipes

View full recipe on www.umami.recipes

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.umami.recipes.

Share this recipe:

Cooking tools:

  • Loaf pan
  • Cooling rack
  • Oven
  • Whisk
  • Mixing bowl
  • Wooden spoon
  • Chef's knife
  • Toothpick
  • Fork
  • Measuring cup
  • Measuring spoon
  • Stove
  • Microwave

Ingredients

  • 1/3 cup (75 grams) melted coconut oil or extra-virgin olive oil or high quality vegetable oil*
  • 1/2 cup honey (168 grams) or maple syrup (155 grams)
  • 2 eggs
  • 1 cup (225 grams) mashed ripe bananas (about 2 1/2 medium or 2 large bananas)
  • 1/4 cup (56 grams) milk of choice or water
  • 1 teaspoon baking soda (NOT baking powder; they aren’t the same!)
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon, plus more to swirl on top
  • 1 3/4 cups (220 grams) white whole wheat flour or regular whole wheat flour**
  • Totally optional: 1/2 cup mix-ins like chopped walnuts or pecans, chocolate chips, raisins, chopped dried fruit, fresh banana slices…

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This