Spiced Cinnamon and Coffee Buns - Lavender and Lovage
These delicious buns are perfect for breakfast, brunch or for the office and school lunch box.
Ingredients
- 190g self-raising flour
- 1 teaspoon baking powder
- 2 teaspoons ground cinnamon
- 150g soft brown sugar
- 1 tablespoon Percol Columbian Fairtrade instant coffee (mixed with 1 tablespoon hot water)
- 3 eggs, beaten
- 60mls milk
- 40g flaked almonds
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