Chocolate-Coated Superfood Rice Crispy Treats
This plant-based take on the classic treat packs the same sweetness and crispiness, but without the marshmallows, butter, or refined sugar.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vegnews.com.
Cooking tools:
- Measuring cup
- Measuring spoon
- Saucepan
- Mixing bowl
- Spatula
- Baking pan
- Parchment paper
- Refrigerator
Ingredients
- 2½ cups puffed brown rice cereal
- ¼ cup pepitas
- ¼ cup shelled sunflower seeds
- 2 tablespoons chia seeds
- ¼ cup plus 1 tablespoon coconut oil, melted, divided
- ¼ cup maple syrup
- ¼ cup creamy cashew butter, or nut butter of choice
- 1 teaspoon vanilla extract
- 1 cup
- dark chocolate chips
- Flaky salt, for topping
More Like This
Brown Rice Crispy Treats
nourishingmeals.com
Chocolate Rice Crispy Bars
plantbasedcooking.com
Chocolate-Covered Hemp Rice Crispy Treats
vegnews.com
Chocolate Peanut Butter Rice Crispy Treats
lilys.com
Chocolate Rice Crispy Treats Recipe
pebblescereal.com
Peanut Rice Crispy Treats | VegWeb.com, The World's Largest Collection of Vegetarian Recipes
vegweb.com
Chocolate Covered Cherry Rice Krispies Treats – A Crunchy and Sweet Delight
recipesbyclare.com
Chocolate Granola Crispy Treats (Gluten-Free, Vegan, Peanut-Free) by foodallergymoms_andmore - FoodS
foodsocial.io