Date Muffins with Salted Caramel - Petites Choses

Ingredients

• 2 cups wholemeal flour
• 1 cup (packed) soft brown sugar
• 1½ tsp baking powder
• 1 tsp ground cinnamon
• 1 tsp salt
• ½ tsp. baking soda
• 200g unsalted butter, room temp
• 1 cup plain yogurt (laban)
• 1 tsp vanilla extract
• 3 large eggs
• 170 grs soft dates, pitted, chopped
• 1/2 cup (100 g) sugar
• 1/2 cup (120 ml) whipping cream, warmed
• Pinch sea salt
• 1 tbsp (30 g) butter
• ½ tsp vanilla