Christmas Cauliflower Recipe: How to Make It

Christmas Cauliflower Recipe: How to Make It

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A Swiss cheese sauce gives this vegetable casserole an extra special taste. I have served it for Christmas for the past 20 years, and my family says the meal just wouldn't be as delicious without it....

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Ingredients

  • 1 large head cauliflower, broken into florets
  • 1/4 cup chopped green pepper
  • 1 jar (7.3 ounces) sliced mushrooms, drained
  • 1/4 cup butter, cubed
  • 1/3 cup all-purpose flour
  • 2 cups 2% milk
  • 1 cup shredded Swiss cheese
  • 2 tablespoons diced pimientos
  • 1 teaspoon salt
  • Paprika, optional

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