Double Chocolate Banana Bread Bars

Name: Double Chocolate Banana Bread Bars
Ingredients: 2 bars (each 3.5 oz/100 g) Lindt A Touch of Sea Salt Dark Chocolate EXCELLENCE Bar, divided; 1 1/4 cups (310 mL) almond flour; 1/2 cup (125 mL) coconut flour; 1/2 tsp (2 mL) baking powder; 1/2 tsp (2 mL) baking soda; 2 eggs; 1 1/4 cups (310 mL) mashed overripe bananas (about 3 medium); 2 tsp (10 mL) vanilla extract

www.lindtusa.com

With no added sugar or fat, these chocolateâ€“banana bread bars are low carb and gluten free!

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Ingredients

2 bars (each 3.5 oz/100 g) Lindt A Touch of Sea Salt Dark Chocolate EXCELLENCE Bar, divided
1 1/4 cups (310 mL) almond flour
1/2 cup (125 mL) coconut flour
1/2 tsp (2 mL) baking powder
1/2 tsp (2 mL) baking soda
2 eggs
1 1/4 cups (310 mL) mashed overripe bananas (about 3 medium)
2 tsp (10 mL) vanilla extract