Salted Caramel Protein Bites
A better way to do Easter candy—these Salted Caramel Protein Eggs are sweet, chocolatey, and full of health benefits. Your taste buds (and body) will thank you!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at drkellyann.com.
Cooking tools:
- Food processor
- Blender
- Parchment paper
- Baking sheet
- Stove
- Saucepan
- Measuring cup
- Measuring spoon
- Spoon
- Freezer
- Airtight container
Ingredients
- 1 cup coconut flour
- ½ cup raw walnuts
- ¼ cup hemp hearts
- 1 scoop Dr. Kellyann’s Salted Caramel Bone Broth Protein
- ¼ cup raw tahini
- 1 tsp Ceylon cinnamon
- ¼ tsp hand-harvested sea salt
- ¼ cup filtered water, as needed to blend
- ¼ cup dark chocolate chips, refined sugar free >70% raw cacao
- 1 tbsp coconut oil
- Flaky sea salt
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