Parmesan-Crusted Cauliflower Steaks with Marinara
Simple, healthy weeknight dinner featuring roasted cauliflower steaks with marinara sauce and whole grain spaghetti. Recipe yields 4 portions.
Ingredients
- 1 large head of cauliflower
- 2 to 3 tablespoons olive oil
- 1 ounce finely grated Parmesan (about ¾ cup)
- Salt and freshly ground black pepper
- 8 ounces whole grain spaghetti, Whole Wheat Spaghetti recommended
- (25-ounce) jar of marinara sauce
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