Watermelon and Feta Salad with Herb Infused Balsamic Dressing | Culinary Butterfly

Ingredients

• 6 cups mixed greens, chopped
• 2 cups watrmelon, cut into smal squares
• 2 green onion, chopped
• 3/4 cup feta cheese, crumbled
• 1/2 cup light olive oil
• 1/3 cup balsamic vinegar
• 1 teaspoon dried thyme
• 1 teaspoon dried oregano
• 1/2 teaspoon sea salt
• 1/2 teaspoon black pepper