Sour Cream and Cranberry Bars – Turley Hill

Ingredients

• 3 large egg yolks
• 1 1/2 cups sour cream
• 1 cup sugar
• 3 tbsp cornstarch
• 1/8 tsp salt
• 1 cup dried cranberries
• 1 tsp vanilla extract
• 1 cup butter, softened
• 2 tsp vanilla extract
• 1 3/4 cups all-purpose flour
• 1 1/3 cups quick oats
• 1 tsp salt
• 1 tsp baking soda
• 1 cup flaked coconut