Vegetarian Balls with Cranberry Sauce | Garden Gourmet
Try this winter classic recipe made with cranberry sauce, but this time vegetarian with our Garden Gourmet vegetarian balls. It will be a success!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gardengourmet.com.
Ingredients
- 2 packs Garden Gourmet Vegetarian Balls
- 1 squeeze of orange
- 125 ml of red wine
- 200 ml mushroom stock
- 2 tbsp honey or sugar + extra
- 225 fresh cranberries
- 1 tsp potato starch
- olive oil for frying
- thyme to garnish
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