Vegan Chocolate Protein Bars with Black Beans, Cocoa, Cacao Nibs, and Dates Recipe | Samsung Food Ap
Try Vegan Chocolate Protein Bars with Black Beans, Cocoa, Cacao Nibs, and Dates recipe, and find more inspiration like this on Samsung Food. 23 members have saved this recipe to their recipe box.
Ingredients
- 1 cup cooked black beans (drained and rinsed if canned)
- 1 cup dates, pitted (preferably Medjool)
- 1/4 cup unsweetened cocoa powder
- 1/2 cup cacao nibs
- 1/2 cup oats (use gluten-free if needed)
- 1/4 cup almond butter (or any nut or seed butter)
- 1 teaspoon vanilla extract
- A pinch of sea salt
- Optional: 1-2 tablespoons plant-based protein powder for extra protein
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