Easy Four-Ingredient Mango Basil Sorbet | VegNews
This dairy-free sorbet blends mango with basil for a sophisticated vegan dessert that will satisfy cravings—get ready for thick spoonfuls of vegan sorbet!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vegnews.com.
Ingredients
- 2 cups frozen mango chunks
- 2 cups frozen banana chunks
- 1 tablespoon lime juice
- 1 tablespoon chopped fresh basil
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