Baked chicken with chouriço and pineapple Recipe | Food From Portugal
Want to make a simple, easy and pleasant oven recipe? Prepare this baked chicken recipe mixed with the delicious chouriço and pineapple...
Ingredients
- 1.5 kg (3 1/3 pounds) chicken cut into pieces
- 200 grams (7 ounces) pineapple
- 100 grams (3 1/2 ounces) Portuguese chouriço
- 1 tablespoon Worcestershire sauce
- 100 ml (1/2 cup) olive oil
- 4 cloves of garlic
- Pepper (to taste)
- Nutmeg (to taste)
- Rosemary (to taste)
- Salt (to taste)
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