Merveilles Bordelaises - Mardi Gras Fritters, a recipe from Gourmetpedia

Ingredients

• - 500 g flour
• - 125 g butter, at room temperature
• - 75 g sugar
• - 3 large eggs
• - 4 pinches of salt
• - 2 Tbsp. orange blossom water
• - 2 Tbsp. rum
• - 2 packets vanilla sugar
• - finely grated zest of 1 orange