Chicken Pockets | Just A Pinch Recipes

Chicken Pockets | Just A Pinch Recipes

www.justapinch.com

If using packaged crescents rolls, form squares with 2 pieces by pinching together one long edge. May also use your own fresh roll dough or other favorite frozen roll dough,...

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Ingredients

  • 3-4 ounce(s) cream cheese
  • 3 tablespoon(s) butter, melted
  • 2 cup(s) chicken, cooked and cut up, leftovers works great
  • 2 tablespoon(s) milk
  • 2 tablespoon(s) green onion, whites and green parts sliced
  • 1/2 teaspoon(s) garlic powder
  • - salt, to taste
  • - pepper, to taste
  • ## CRUST OPTIONS
  • 1 package(s) refrigerated crescent rolls
  • 4 - Rhodes rolls or other frozen roll dough thawed
  • - fresh yeast dough of your choice

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