Mixed Citrus Salad with Feta and Mint
It's citrus season and that means that we can make this beautiful Mixed Citrus Salad with Feta and Mint. The combination of different types of citrus is so
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Cooking tools:
- Pepper mill
- Chef's knife
- Cutting board
- Mixing bowl
- Fine-mesh sieve
- Serving platter
- Slotted spoon
- Fork
- Whisk
- Measuring spoon
Ingredients
- 3 to 4 tbsp red onion, cut into tiny bits
- 4 pieces of citrus, preferably a mix of grapefruits and oranges
- 1 tbsp red wine vinegar or lemon juice
- 1 tsp smooth Dijon mustard
- 1 tbsp olive oil
- Salt
- freshly ground pepper
- 3 to 4 tablespoons (1.5 ounces) feta cheese, chopped or crumbled
- 1 tbsp fresh mint, chopped or cut into tiny slivers
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