Coconut Cream Pie – AllSpice Culinarium
allspice-culinarium.myshopify.com
This recipe for Coconut Cream Pie is AllSpicer Teresa's go-to recipe. She's frequently asked to bring this pie to celebrations and fundraisers - it's delish!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at allspice-culinarium.myshopify.com.
Ingredients
- 1/3 C. All-Purpose Flour (Sifted)
- 2/3 C. Sugar
- 1/4 tsp. Sea Salt, Fine
- 2 C. Whole Milk
- 3 Egg Yolks (Lightly Beaten)
- 2 Tbsp. Butter
- 1/2 tsp. Vanilla Paste
- 1 C. Moist Shredded Coconut
- 3 Egg Whites (Stiffly Beaten)
- 6 Tbsp. Sugar
- 1/2 C. Moist Shredded Coconut
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