Bloodhound (Batched)
This refreshing cocktail is always a hit, especially in summer when strawberries are abundant and sweet. It's a dry classic with a sweet finish punctuated with botanicals.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at noletsgin.com.
Cooking tools:
- Muddler
- Cocktail shaker
- Citrus press
- Fine-mesh sieve
- Jigger
- Measuring spoon
- Glass
Ingredients
- 8 oz. NOLET’S Silver Gin
- 4 oz. Sweet Red Vermouth
- 3 oz. Dry Vermouth
- 1 pint of Strawberries (reserving 4 for garnish)
- Juice of 1 Lemon
- 1 Tablespoon Sugar
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