Mexican Chocolate Snickerdoodles | Just A Pinch Recipes
Preheat the oven to 400 degrees F. Line an cookie sheet with parchment paper or leave ungreased. To make the cookies, cream together the sugar and butter in a large bowl....
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- ## COOKIES
- 1 1/2 cup(s) sugar
- 1 cup(s) butter or margarine, softened
- 2 large eggs
- 1 teaspoon(s) vanilla
- 2 1/2 cup(s) all-purpose flour
- 1/4 cup(s) unsweetened cocoa
- 2 teaspoon(s) cream of tartar
- 1 teaspoon(s) baking soda
- 1/2 teaspoon(s) cinnamon, ground
- 1/4 teaspoon(s) cayenne pepper
- 1/4 teaspoon(s) salt
- ## SUGAR COATING
- 2 tablespoon(s) sugar
- 2 teaspoon(s) cinnamon
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