Foryoueats: Cream Puffs Recipe

Foryoueats: Cream Puffs Recipe

foryoueats.com

This delightful cream puffs recipe features light, airy choux pastry filled with a luscious cream and topped with a dusting of powdered sugar. With just a handf

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Ingredients

  • Ingredients for Choux Pastry:
  • 1/2 cup water
  • 1/2 cup whole milk
  • 8 Tbsp unsalted butter
  • 1 tsp granulated sugar
  • 1/4 tsp salt
  • 1 cup all-purpose flour, measured correctly
  • 4 eggs, (large), room temperature
  • Ingredients for Cream Filling and Garnish:
  • 2 cups heavy whipping cream, chilled
  • 4 Tbsp granulated sugar
  • 1 tsp vanilla extract
  • 28 raspberries, optional
  • 1 Tbsp powdered sugar, to garnish

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