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Oven-roasted char with herby mayonnaise | Recipe | Kitchen Stories
A simple fish dish with bright bold flavors thanks to beet, capers, lemon, and plenty of herbs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenstories.com.
Ingredients
- 2 arctic char fillets
- 3 tbsp mayonnaise
- 1/4 oz parsley
- 1/4 oz dill
- 1/4 oz tarragon
- 1 3/4 hazelnuts
- 2 tbsp capers
- 10 1/2 oz red beets
- 1 Granny Smith apple
- 2 tbsp sherry vinegar
- 5 tbsp sunflower oil
- 1 tsp sugar
- 1 tsp lemon zest
- 1 tsp lemon juice
- salt
- pepper
- oil (for greasing)
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