Cheesy tater Leek Gratin - HAPPY VEG

Name: Cheesy tater Leek Gratin - HAPPY VEG
Ingredients: 2 Lbs Russet Potatoes, peeled and sliced approx 1/8" thick lengthwise.; 3 Leeks, sliced on an angle (light green & white portions only), washed thoroughly; 1 Yellow Onion, halved and sliced; 1 1/3 C Gouda, shredded; 1 1/3 C Red Leicester, shredded; 2 C Whipping Cream; 2 Tbsp. Unsalted Butter; 6 cloves Garlic, crushed & minced / pressed; 1/2 Tsp. Red Pepper Flakes; 1/2 Tsp. Dried Rosemary; 1/2 Tsp. Dried Thyme +; 1/4 Tsp. Ground Nutmeg; 1 Bay Leaf; 1 Tsp. Sea Salt; Cracked Pepper

www.thehappyveg.ca

Cheesy T a ter Leek Gratin Prep Time: 25 Min Cook Time: 1 Hour 45 Min Yields: 6 + Servings

View full recipe on www.thehappyveg.ca

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Ingredients

2 Lbs Russet Potatoes, peeled and sliced approx 1/8" thick lengthwise.
3 Leeks, sliced on an angle (light green & white portions only), washed thoroughly
1 Yellow Onion, halved and sliced
1 1/3 C Gouda, shredded
1 1/3 C Red Leicester, shredded
2 C Whipping Cream
2 Tbsp. Unsalted Butter
6 cloves Garlic, crushed & minced / pressed
1/2 Tsp. Red Pepper Flakes
1/2 Tsp. Dried Rosemary
1/2 Tsp. Dried Thyme +
1/4 Tsp. Ground Nutmeg
1 Bay Leaf
1 Tsp. Sea Salt
Cracked Pepper