Tomato Basil Soup

Ingredients

• 1 lb. tomatoes, seeded and diced
• 1 tbsp canola oil
• ½ onion, diced
• 1 clove garlic, minced
• ¼ cup white wine
• 1 cup tomato puree
• 3 cups chicken broth
• ¼ tsp chopped red chili flakes
• 10 ea basil leaves, coarsely chopped
• 2 Tbsp butter
• ¾ cup heavy cream
• 1 tsp sugar (or more to taste)
• Salt & Black Pepper to taste